Winter ready: latest Transco expansion serving Mid-Atlantic and Southeast U.S.
The strong economies and growing populations across the Mid-Atlantic and Southeast portions of the U.S. are driving the need for…
Employees impact their communities with non-profit board service
These Williams employees are building their professional talents and providing a vital service to the communities where they work by…
From underdog to inspiration
How playing for Notre Dame taught this employee persistence and discipline At 5′ 6″ and 165 pounds, Timothy O’Neill wasn’t…
Fruits of labor: Employees plant community orchard
Project to plant 200 trees in low-income Shreveport neighborhoods On a sunny fall morning in the Cedar Grove neighborhood of…
Williams Southeast Supply Enhancement Project: Essential energy infrastructure
Every day, thousands of miles of underground pipelines quietly and safely deliver energy, ensuring our homes remain comfortable and well-lit.…
This winter, stay cozy with affordable and abundant natural gas
Whether you are heating your home, cooking a meal or drying your clothes, using natural gas helps save you money.…
Alan Armstrong: Growth in AI and data centers is a tailwind for natural gas
CEO Alan Armstrong said Williams is prepared to meet the accelerating demand for natural gas transmission capacity in the United…
Employee champions for Indigenous partnerships
A few weeks ago, Kristy Grigas stood at the base of Mount St. Helens as a guest of the Cowlitz…
Williams CEO: I’ve never seen such demand for natural gas
Williams CEO Alan Armstrong says he’s never seen demand for energy so high. The surge is driven by electrification, industrial…
Williams invests in carbon capture tech company
Williams has invested in ION Clean Energy, a carbon capture technology firm that has developed tools that Williams and its…
Volunteer Spotlight: N.C. employee motivated by love of youth sports
Joey Page has always felt a sense of excitement when entering his community’s baseball fields. “I played baseball in high…
Students cultivate a love of learning in Oregon school’s gardens
Going into fall, there were fewer tomatoes, squash and chard for Sauvie Island School students to harvest from carefully tended…